TURKISH Marketer

BOLÇİ ÇİKOLATA A.Ş.

Turkiye

Bolçi Chocolate is the registered brand and official producer of Bolu Chocolate, from the scenic city of Bolu, Turkey. Founded in 1998 under Deniz Gıda Sanayi Ltd. Şti. with the vision of creating a unique national brand for Bolu, Bolçi started its journey with its signature recipe — croquant made from premium hazelnuts, pistachios, almonds, and peanuts, coated in fine chocolate. Today, Bolçi offers over 1,000 varieties, produced in a state-of-the-art 16,300 m² facility with a monthly capacity of 250 tons, exporting to 43 countries. Its product range includes Beyoğlu Chocolate, Specialty Chocolate, Madlen Chocolate, Roche Chocolate, Dragees, Mushroom Chocolate, and Letter Chocolate, all crafted with Bolçi’s mastery and continuous innovation through dedicated R&D efforts. Committed to food safety and top-quality raw materials, Bolçi uses only carefully selected natural ingredients, with no alcohol, pork fat, or derivatives. Over 500 trained employees work in its facilities, ensuring strict quality control from sourcing to final delivery. With sales points in over 70 provinces across Turkey, Bolçi is a preferred choice for luxury gifts and special occasions, making it one of the most respected brands in Turkey’s chocolate industry.

Biriz Kuruyemiş Toprak Mah. ve Nak. San. Ve Tic. Ltd. Şti.

Turkiye

Biriz Kuruyemiş began its commercial journey in 1974 in Serinhisar – Denizli, founded by Mustafa Çolak, producing roasted chickpeas (leblebi) and selling raw chickpeas. In 2007, the second-generation representative of the family, Hamza Çolak, established the company as a limited liability entity in the same district. In 2010, a factory was built in Merkezefendi – Denizli, covering 3,500 m², with an annual production capacity of 10,000 tons of leblebi, accelerating the brand’s growth. In 2013, a sunflower seed sorting and packaging facility was established in Çal – Denizli, covering 16,000 m² and equipped with the latest technology, operating under international food regulations with all necessary tests, analyses, and controls. Biriz Kuruyemiş sources the freshest products directly from farmers, processes them with care, and exports 90% of its production to the Balkans, Europe, the Russian Federation, North Africa, and Asian countries.

BİFA BİSKÜVİ VE GIDA SAN. A.Ş.

Turkiye

Bifa Biscuit and Food Industry Inc. began its journey in 1962 at the Birlik factory with a daily production of 3 tons of biscuits. Over more than 60 years, it has grown into a major international player with facilities in two different countries, exporting to over 100 nations worldwide. In Karaman alone, the company produces more than 150,000 tons annually at its facilities covering 270,000 m². Its production lines include biscuits, chocolate, cakes, wafers, and crackers, supported by a flour mill and a paper packaging factory. Additionally, it operates in agriculture and livestock through its poultry farm, apple orchards, cold storage facilities, and feed factory. In education, Bifa supports Babaoğlu College, providing learning opportunities from primary to high school. With advanced production facilities and a broad product range, Bifa launched its Unifa office in the UK in 2022 to strengthen its global presence. Guided by the philosophy that "successful companies are built with happy employees," Bifa focuses on people-centric management, fairness, lifelong learning, innovation, sustainability, and social responsibility.

BAKIRKAZAN ŞEKERLEME SANAYİ VE TİCARET LTD. ŞTİ.

Turkiye

Our story began in 1930 in Mardin, under the roof of a small stone house where confectionery production took place. Today, the third generation continues this tradition in Istanbul. We reinterpret our confectionery products using the finest ingredients and the most elegant presentations, creating high-quality sweets for our valued customers that blend tradition with modernity.

AZMET PLASTİK OYUNCAK VE GIDA SAN. TİC. LTD. ŞTİ.

Turkiye

AZMET – Leading in Confectionery and Toy Production Since 1982 Founded in 1982, AZMET started its production journey with plastic toys, maintaining a strong position in the sector for many years. In 2002, the company expanded into dragee candy production, introducing the candy-with-toy concept. In 2012, AZMET established its cocoa hazelnut cream production facility, followed by its bubble gum production facility in 2017. Continuously expanding its product range, the company has become a key player in the industry, exporting to more than 35 countries while prioritizing quality and customer satisfaction.

ANL GIDA SAN. VE TİC. A.Ş.

Turkiye

ANL Food – From Istanbul to the World Since 2005 Founded in 2005, ANL Food Inc. Co. plays a significant role in the chocolate products industry. At its integrated facilities in Istanbul, the company produces chocolate surprise eggs with toys, cream-filled surprise eggs with toys, cornets and mini cones, figure chocolates for kids, chocolate-coated mini wafers, and cream-filled chocolates for both adults and children. The company has invested in a modern licorice production facility and continues producing chocolate and licorice products across 50,000 m² of closed area in Esenyurt and Avcılar. Operating under the brands Chovo Wafer, Lexus, Minicco, Wafino, ANL exports to more than 80 countries. Production in both facilities complies with international standards. In addition to standard packaging, the company offers special chocolate gift packages for Christmas, Easter, Valentine’s Day, and other seasonal occasions, which are highly appreciated in the market.

ANI BİSKÜVİ GIDA SAN. VE TİC. A.Ş.

Turkiye

ANI Biscuit – Turkish Excellence in Biscuits and Confectionery Since 1995 Founded in 1995, ANI BİSKÜVİ A.Ş. began with biscuit production and has grown rapidly over the past two decades with continuous investments. Recognized by the Istanbul Chamber of Industry among Turkey’s Top 500 Industrial Companies, ANI has expanded from 40 employees in its early years to 1,500 staff today. Operating in Karaman on 180,000 m² (65,000 m² open, 115,000 m² closed), the company is the leading exporter in the region, shipping its products to 90 countries including the USA, Europe, Middle East, Africa, and Asia. Its product range includes biscuits, cakes, chocolate, wafers, crackers, marshmallows, candies, hazelnut cream, and modern mosaic biscuits with chocolate chips. ANI holds ISO 9001, ISO 22000, ISO 27001, HACCP, and Halal certifications, ensuring the highest global quality and food safety standards. Its products are recognized and loved worldwide for their taste, consistency, and quality.

ALTIN SAFRAN GIDA LOKUM ŞEKERLEME İMALAT SANAYİ VE TİCARET LİMİTED ŞİRKETİ

Turkiye

Altın Safran – Family Heritage in Confectionery Since 1945 The journey of İsmail Hamamcı began in Istanbul in 1945, where he trained with the most skilled confectionery masters of the time to master the art of Turkish Delight making. His remarkable talent and dedication allowed him to learn royal recipes and traditional techniques. After reaching mastery, he moved to Safranbolu and founded Karaağaç Şekerleme, adding halva and jam to the product range. Passing down the craft through generations, his son Ahmet Hamamcı expanded production, and his grandson Arda Burak Hamamcı further increased production capacity and distribution network, launching the Altın Safran brand from Safranbolu to Istanbul. Today, with a monthly production capacity of 180 tons, the company produces Turkish Delight and other traditional sweets to the highest hygiene standards, with a team of skilled experts, positioning itself as one of Turkey’s leading brands in the sector.

ALKO ŞEKERLEME GIDA SAN. VE TİC. A.Ş.

Turkiye

Alko Confectionery – Over a Century of Confectionery Expertise The Kolayli Family entered the confectionery industry in 1920 in Afyonkarahisar, located in the southern part of Turkey. After decades of business experience, Ahmet Kolayli established a modernized confectionery factory in 1993. Since then, the company has successfully served clients in both B2B and B2C markets, adopting a multidisciplinary approach that integrates production and sales, enabling steady expansion into both local and global markets. Today, under the leadership of the 4th generation, Cevat Kolayli, the company has undergone significant improvements in digital transformation, productivity, and institutionalization in export. Production machinery has been upgraded to semi-automated systems, and both e-commerce and e-export operations have been launched. With a strategic focus on Middle East, Europe, North America, and Far East markets, Alko Confectionery is committed to strengthening its position through planned and executed initiatives aimed at increasing its global market presence.

SOYYİĞİT GIDA SAN. VE TİC. A.Ş. (KENT BORINGER)

Turkiye

Soyyiğit Group – Trusted Global Producer in Food Manufacturing Soyyiğit Group is a leading company in the powdered food, edible oils, and liquid pastry sectors, with a strong presence in both domestic and international markets. At its Esenyurt / Istanbul integrated facility, covering 60,000 m², the company produces a wide range of powdered food and liquid pastry products under its flagship brand Kent Boringer, which also houses the company’s headquarters. In its Edirne / Tayakadın integrated oil facility, established on 100 acres of land, the company carries out oilseed crushing, refined oil production, filling, and packaging operations. Under the Aysan, Kıvılcım, and Kent Boringer brands, it produces sunflower, corn, canola, and frying oils for domestic and export markets. The company exports its products to 4 continents and 136 countries through a six-region organizational structure managed by Kent Boringer Dış Ticaret A.Ş. Its main product groups include: Retail powdered food products: bouillons, soups, seasonings, auxiliaries, dessert mixes, noodles, cocoa hazelnut creams, cake flour mixes, flour, and starch. Retail powdered beverage products: coffees, fruit-flavored hot drinks, fruit-flavored cold drinks. Edible oils: sunflower oil, corn oil, olive oil, canola oil, frying oils. Pastry products: fondants, cocktail and coffee syrups, topping sauces, creams and fillings, hot and cold cake jellies. Professional kitchen products: soups, bouillons, seasonings, auxiliaries, flour and starch, cake flour mixes, dessert mixes, beverages, coffees.

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