TURKISH Marketer

ASMA FINDIK ENTEGRE SAN. TİC. LTD. ŞTİ.

Türkiye

Asma Fındık – Quality & Trust Since 2009 Founded in 2009 in Çarşamba – Samsun, Asma Fındık Sanayi ve Ticaret Ltd. Şti. specializes in the production and processing of hazelnuts. Since its establishment, the company has prioritized quality, trust, and customer satisfaction, becoming a reliable supplier in both domestic and international markets. Starting with a hazelnut cracking facility, Asma Fındık expanded into a fully integrated plant, producing roasted hazelnuts, blanched hazelnuts, chopped hazelnuts, hazelnut flour, hazelnut paste, milk chocolate hazelnut cream, and hazelnut butter. Its facilities cover 25,000 m² in total (20,000 m² indoor) and operate with modern infrastructure and strict hygiene standards. The company holds BRC, ISO 22000, Halal, and Kosher certifications and also offers certified organic products. As a member of the International Nut & Dried Fruit Council (INC), Asma Fındık focuses on food safety, sustainability, and innovation while closely following industry developments worldwide.

EKSUN GIDA TARIM SAN. VE TİC. A.Ş.

Türkiye

Eksun Gıda – A Leader in Flour Production Since 1996 Founded in 1996, Eksun Gıda is one of Turkey’s leading flour producers, operating three factories (two in Tekirdağ and one in Konya) with a total area of approximately 96,000 m². The company has an annual wheat crushing capacity of 600,000 tons and a wheat storage capacity of about 52,000 tons, supported by an organized distribution network. In the industrial flour segment, under the Sinangil Professional brand, the company offers a wide range of products including bread flour, multipurpose flour, whole wheat flour, wafer and biscuit flour, cake flour, luxury sandwich flour, toast flour, and Ramadan pita flour under the Pidelik Atbazar label. In the retail segment, it markets a variety of products under the Sinangil and Gluten Yok brands. With a team of food and agricultural engineers, Eksun Gıda ensures consistent quality standards and provides expert after-sales support to achieve high customer satisfaction. Production is carried out under the highest health and safety standards, with certifications including TSE-ISO 22000, TSE-ISO 9001, and Gimdes Halal. Exports make up a significant portion of the company’s revenue, with shipments to more than 20 countries, particularly in the Far East, Middle East, Africa, and Latin America, making it a leader in flour exports.

UNNU GIDA SAN. VE TİC. LTD. ŞTİ.

Türkiye

Tandoor Lavaş – Pioneer of Natural, Safe, and Additive-Free Flatbreads Tandoor Lavaş is a proud brand under UNNU Gıda, active in the bakery sector since 1994. As a pioneer in the mass production of natural and additive-free baked goods, we combine the essence of traditional village recipes with modern food technology. Inspired by the hands of village mothers, our lavash production technique uses stone-milled flour from carefully selected wheat. We are proud to be the first factory in Turkey to produce 90 million lavash breads annually without any additives—backed by internationally recognized certifications. Why Tandoor is Different: Naturally baked products Whole wheat lavash using stone-milled flour Additive-free, easy-to-digest bread Certified by FSSC 22000, ISO 22000, and ISO 9001 Highest hygiene and food safety standards Customer-centered marketing and communication Our Core Values: Integrity, respect for society, responsibility, hard work, patience, consumer focus, fairness, and continuous development. Tandoor Lavaş aims to deliver not just quality products, but also a reliable, transparent, and growth-driven customer experience.

TAFE GIDA MADDELERİ SANAYİ VE TİCARET A.Ş.

Türkiye

Our Story The story of TAFE GIDA begins in 1926 when the Tahincioğlu family entered the food industry with tahini production in the ancient city of Mardin. Between 1949 and 1956, the family’s youngest son, Fehmi Tahincioğlu, joined the business, and operations continued in Diyarbakır as a confectionery company. In 1956, KENT ŞEKERLEME was founded in Istanbul, with all seven brothers joining the venture. Over the years, KENT GIDA became the creator of many iconic products that earned recognition both in Turkey and around the world. In 2014, Fehmi Tahincioğlu established TAFE GIDA in Gebze, Kocaeli, to carry the legacy forward. In 2019, the second-generation family member, Nebil Tahincioğlu, joined the company to lead the brand into the future. With a long-standing commitment to quality, flavor, and innovation, TAFE continues to offer delicious and healthy products that honor the family's heritage.

SOFRA DEĞİRMENCİLİK GIDA TARIM SAN. VE TİC. A.Ş.

Türkiye

Glutensiz Sofra was established after extensive R&D efforts to produce gluten-free flour and gluten-free food products in a 2,200 m² closed facility. Supported by a dedicated team of doctors, food engineers, agricultural experts, biologists, and chemists, the company is committed to producing higher-quality, tastier, and healthier gluten-free foods for individuals who follow or require a gluten-free diet. Using the latest technology, Glutensiz Sofra carefully processes its own gluten-free grains and transforms them into gluten-free flour blends under hygienic conditions. It also produces delicious, freshly baked gluten-free bread in its own specialized bakeries. Our mission is to deliver reliable, nutritious, and high-quality gluten-free foods for both health-conscious consumers and individuals with celiac disease, maintaining excellence from field to shelf. Our vision is to become the most preferred gluten-free brand by continuously creating new value through total quality awareness, increasing brand recognition across all sales channels, and offering innovative and premium-quality gluten-free products. Our ethical values emphasize the importance of upholding ethical and moral principles in all company operations, ensuring these values are embraced by all stakeholders.

SASİ GIDA MEDİKAL İÇ VE DIŞ TİC. SAN. LTD. ŞTİ.

Türkiye

SASİ Gıda (Salim Yiğit) Textile Construction Tourism and Industry Trade Ltd. Co. is a leading company operating 70 branches across Turkey, with two production facilities located in Ankara and Istanbul. The company owns three brands, including Tombiş and Pancakes Academy (Super Bubble). SASİ Gıda aims to bring the authentic flavors of Kayseri cuisine combined with the rich Turkish-Ottoman culinary heritage to its customers. Operating under the philosophy "Good food requires effort," SASİ’s Ziyafe Restaurant offers a diverse menu featuring traditional Turkish-Ottoman and Kayseri specialties, prepared with dedication and care. Committed to food safety and halal standards, SASİ adheres to TS EN ISO 22000:2018 Food Safety Management System and halal certification while prioritizing customer satisfaction and environmental sustainability.

RAST GRUP GÜBRE GIDA TEKS. SAN. TİC. LTD. ŞTİ.

Türkiye

Rast Grup has set its sights on a unique and often overlooked fruit — the date — and has successfully developed around thirty innovative products derived from it. As the only company in Turkey and globally to produce such a wide range of date-based items, Rast Grup aims to expand its presence worldwide by continuously introducing new, innovative products. The company is committed to addressing emerging product demands in the global market through effective, tailored market solutions. With its expert team, Rast Grup conducts comprehensive analyses of products, competencies, and market dynamics to deliver top-tier services to its clients. Our Vision: To become one of Turkey's largest companies with a global impact, recognized for its R&D-based innovative products, high-quality manufacturing standards, and a wide international distributor and dealer network that ensures customer and supplier satisfaction. Our Mission: To introduce the world’s first "Binbir Deva" date juice to consumers year-round, share the miracle of dates with people, and continuously innovate by offering unique, high-quality products.

ÇEVİK GIDA VE TARIM ÜRÜNLERİ

Türkiye

Çevik Gıda – Three Generations of Fig Expertise Çevik Gıda is a family-owned company based in Aydın, Turkey, and has been growing steadily while trading high-quality figs for three generations. By sourcing directly from farmers, the company ensures authenticity, freshness, and sustainability in its supply chain. Our mission is to blend deep-rooted experience and tradition with the highest global standards of food trading. We are constantly striving for differentiation and innovation, developing unique fig-based products such as fig seed oil, fig delight, fig dragees, and chocolate-covered figs. With a strong commitment to quality and innovation, Çevik Gıda aims to bring the rich taste of Turkish figs to global markets.

BLOOM GUSTO GIDA DAN. TİC. LTD. ŞTİ.

Türkiye

Bloom Gusto Gıda, founded in 2024, is a dynamic food company inspired and supported by the deep expertise of its group companies in the food manufacturing sector. Aiming to become a key player in retail food production, the company specializes in grain-based products and popcorn, combining traditional ingredients with gourmet recipes to offer a refined taste experience. With a commitment to quality at every step, Bloom Gusto carefully processes raw materials sourced directly from local farmers, delivering fresh, flavorful, and innovative products to the market. The company is poised to become a reliable supplier for both domestic and international markets through its dedication to food safety, quality, and excellence.

SERVET

Türkiye

Servet Fethiye is a family-owned Turkish brand that began its journey in 1987 with a simple but powerful mission: to produce clean, additive-free, and delicious local delicacies. Since the 1980s, we have been producing Turkish delight, tahini, and halva in our family workshop located in Fethiye. Our 30+ year journey is rooted in sourcing the best and freshest nuts, fruits, and spices from our region. In the 1990s, our founder Servet Erdoğan discovered the rising trend of organic production during international fairs. Inspired by this, he initiated R&D for healthy and sugar-free products such as croquants, pastes, and halvahs—making us one of the first producers of sugar-free treats in Turkey. Our entire production is carried out in-house under ISO 22000, ISO 9001, and ISO 10002 certifications. In 2015, we proudly received the Superior Taste Award from the International Taste and Quality Institute in Brussels. Today, we export globally to countries like Dubai, Germany, and the UK, and deliver through online platforms. Servet offers a perfect blend of tradition and innovation—crafted from seed to mill with mastery and care.

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ASMA FINDIK ENTEGRE SAN. TİC. LTD. ŞTİ.

EKSUN GIDA TARIM SAN. VE TİC. A.Ş.

UNNU GIDA SAN. VE TİC. LTD. ŞTİ.

TAFE GIDA MADDELERİ SANAYİ VE TİCARET A.Ş.

SOFRA DEĞİRMENCİLİK GIDA TARIM SAN. VE TİC. A.Ş.

SASİ GIDA MEDİKAL İÇ VE DIŞ TİC. SAN. LTD. ŞTİ.

RAST GRUP GÜBRE GIDA TEKS. SAN. TİC. LTD. ŞTİ.

ÇEVİK GIDA VE TARIM ÜRÜNLERİ

BLOOM GUSTO GIDA DAN. TİC. LTD. ŞTİ.

SERVET