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Turkiye
About Ada Food Ada Food is a leading company in food production and export, prioritizing quality and trust. Established in 1993, our company has become a globally trusted brand by producing Turkey’s finest natural food products. We combine modern technology with traditional recipes to consistently offer healthy and delicious products. Our expert team works meticulously in our high-standard facilities with strict quality control procedures at every stage. Our products are free from any additives and are made solely from natural and healthy ingredients. Thanks to our wide and strong supply network, we deliver fresh, high-quality products to many international markets on time. We continuously strive to ensure customer satisfaction both locally and globally while adopting environmentally friendly production practices and innovative sustainable solutions for a greener future. Our vision is to be a globally preferred brand with quality and healthy food products. Our mission is to meet consumer needs in the best possible way and proudly represent Turkey in global markets. At Ada Food, we take pride in serving our customers with healthy, natural, and quality products and aim to achieve greater international success with our extensive experience.
Turkiye
Ayıntap Tarım – A Legacy of Flavor Since 1933 Founded in 1933 by Tahir Çavuş in the historic Şehreküstü Elmacı Bazaar of Gaziantep, Altınfil Şekerleme began as a small confectionery workshop driven by dedication and passion. Over generations, it has evolved into a trusted name in the Turkish food industry. In 1992, the third generation expanded into nut production, and in 2017, the company rebranded under Ayıntap Tarım with modern investments and the vision of the fourth generation. Today, we proudly operate under the following brands: Mesut – Nut products Mr. Crispy – Snack chips Ardente – Hot beverages With a 10,000 m² fully automated facility in Gaziantep, all products are manufactured in compliance with the Turkish Food Codex. Our reach spans nationwide distribution and exports across Asia, Europe, and Africa, contributing to the national economy. Ayıntap Tarım aims to be a global leader in healthy snacking, supporting sustainable agriculture, empowering local farmers, and producing natural, high-quality, and reliable products. We are committed to innovation, customer satisfaction, and setting an example in the food sector through technology-driven, eco-conscious production.
Canada
Our Mission Deliver premium quality products to our customers , which enables them to enjoy the great taste with the highest levels of freshness and nutritional value. Being passionate about the quality that everyone deserves, we are committed to our vision which helps us be innovative, and continue to improve with a high service standard to ensure the best experience for our clients Our Vision Our vision is to become the leading premium specialty food product. In Canada. We want to present a hand-crafted food product culture to these areas. We are honest and respectful to each other, our friends, and our customers.
Turkiye
At Anadolu Baharat, our mission goes beyond offering spices — we strive to bring the rich cultural heritage and authentic flavors of Anatolia to your table. Guided by our slogan “From Anatolia to Your Table,” we combine traditional values with modern technology and strict hygiene standards. Over 25 Years of Experience: With 25+ years of experience in the food industry and 10 years of specialization in spices, Anadolu Baharat has emerged as a leading brand in the sector. Our modern facility, established in February 2017, features fully automated production without human contact, ensuring maximum hygiene. Every stage of our production process is conducted under the supervision and approvals of the Turkish Ministry of Agriculture and Forestry, in full compliance with the Turkish Food Codex.
Turkiye
Altıntop Kuruyemiş was founded by Veli Tefenlili, who began his commercial journey with the support of his sons İbrahim, Ramazan, and Hakkı Tefenlili. What started with roasted chickpeas (leblebi) and a retail nut shop has grown into a leading brand in the nut and snack industry. Through strategic investments, our production facility has expanded to 12,000 m², achieving a production capacity of 150 tons, and incorporating advanced Procter roasting machines capable of 2 tons per hour. Today, Altıntop Kuruyemiş operates with over 125 employees, delivering up to 50 tons of roasted products and 600,000 packaged units daily to both domestic and international markets. Our journey starts in the fields — we source our raw materials directly from local farmers, ensuring traceability and freshness. Once at the facility, the products undergo washing, stone separation, sortex selection, and color grading before being stored as raw materials. Based on order flow, the production is carefully scheduled, roasted in high-tech ovens, and packaged to match customer preferences, guaranteeing delivery to the end user as fresh as the first day.
Turkiye
AKAY Çikolata began its journey in 1980 as a food wholesaler. After years of experience in import and export, the company officially entered the production industry in 1999 under the name AKAY Çikolata Bisküvi Gıda San. Tic. Ltd. Şti. From day one, AKAY has maintained a commitment to quality, offering unique flavors in chocolate and biscuit products. Today, AKAY exports to over 15 countries, showcasing a wide product range with rich taste and variety in global markets. With a fully integrated production facility spanning 11,000 m², and a team of innovative and experienced professionals, AKAY delivers products that please both the palate and the eye. Their stylish packaging and delightful flavors make AKAY a perfect choice for hospitality and gifting. Our Vision: To combine the world’s best tastes in our products and become a leading brand in the chocolate and confectionery industry—without compromising on quality or flavor.
Turkiye
With roots dating back to 1978, Akanlar Gıda has grown into a trusted brand in the food industry thanks to its extensive experience and solid commercial network. Since entering international trade in 1992, the company has expanded globally with operations in strategic markets like Dubai, the USA, and Iraq, now exporting to over 40 countries. Our product portfolio includes: Chocolate Coffee Fruit-flavored instant beverages Akanlar Gıda operates under high-quality standards and embraces a philosophy of continuous improvement. At the heart of our business are customer satisfaction, quality, and innovation. We are not just a producer and exporter — we’re a reliable business partner offering sustainable value. By participating in international food exhibitions every year, we track emerging trends and establish strategic partnerships to strengthen our global presence. Our Vision: To become a leading and trusted global brand in the food sector by reaching more people with our high-quality products, strong distribution network, and commitment to innovation.
Turkiye
Founded in 2012 in Ataşehir, Istanbul, Sarbay Group has built a strong presence in international trade with its production facilities in Ukraine and Mersin. As a manufacturer and supplier, we bridge the gap between producers and global consumers through a reliable and expansive supply network. Our group companies include: EUROPA INTERNATIONAL A.Ş. SARBIO GIDA KOZMETİK A.Ş. SARBAY STEEL Our Industries & Products: In the food sector, we produce and supply: Sunflower oil, pasta, chicken, olive oil, molasses, tomato paste, wheat flour, cottonseed oil, gluten-free products, and legumes — all crafted with premium quality standards. In the steel trade, we serve a broad international client base with products such as: HRC, cold-rolled steel, galvanized, and pre-painted steel. Achievements & Vision: With 8 registered brands and our strong manufacturing identity, we have twice been awarded “Export Brand of the Year” and in 2019, earned the Golden Palm Award for Best Exporting Company. Sarbay Group continues to lead exports to Europe, the Middle East, and the Gulf, with a vision to be a trusted trade partner, delivering innovative and reliable solutions to the global marketplace.
Turkiye
Since 2000, Dafne Gıda has been supplying food products to the kitchens of restaurants, hotels, and factories, offering reliable service and a broad range of quality goods. Headquartered in Buca, İzmir, the company serves the regions of İzmir, Manisa, Aydın, and Denizli. Dafne Gıda provides a wide array of products including red and white meats, processed meat products, frozen foods, deli items, oils, and legumes, all delivered via dual-temperature refrigerated vehicles. With a 1,400 m² warehouse and 250 m² of cold storage rooms, the company ensures optimal storage and hygiene standards for all product types. In 2006, Dafne Gıda expanded into production, establishing a facility to produce naturally flavored ready-to-eat foods. These are carefully prepared in full compliance with food safety protocols, ensuring both flavor and health are prioritized.
Turkiye
Founded in 1992, Mertsan Gıda began its journey in a 1,000 m² facility with only 2 machines. Today, it operates in a 12,000 m² modern production plant equipped with fully automated machines designed in accordance with Turkish Food Codex and high sterilization standards. Mertsan Gıda specializes in six major product categories: chewing gum, chocolate, dragée candies, hard candies, soft candies, and rolled wafer sticks. All production processes are conducted in fully sterile, touch-free environments. With 200 employees, over 200 product varieties, and exports to 65 countries, Mertsan Gıda is a key player in both the domestic and international confectionery markets. Within Turkey, it reaches all 81 provinces via an extensive distribution and marketing network across all 7 regions. The company’s mission is to bring innovation and set new trends in the global food sector — always committed to doing justice to the Mertsan name.
