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Turkiye
Arısan Gıda – 25 Years of Taste and Quality Journey Our story began 25 years ago, dedicated to delivering the freshest and most natural nuts without compromising on quality. Carefully sourced from both local and international producers, our products are processed in our modern facilities following strict hygiene protocols and certified with FSSC 22000, ISO 9001, and ISO 22000 quality management systems. Arısan Gıda collaborates with many corporate clients domestically and supplies industrial nuts to companies abroad. We also offer customized nut production tailored to your specific requirements. At Arısan Gıda, we add value to your products and proudly stand by you for 25 years.
Turkiye
Established in 1990 in the heart of Mardin, İpek Bulgur is a family-owned company devoted to producing premium, natural bulgur by blending traditional methods with modern technology. Using high-quality durum wheat rich in iron and minerals, grown in the fertile plains of Mesopotamia, the company crafts geographically registered Mardin Bulgur with nothing but wheat and water. This simple yet effective process ensures purity, flavor, and nutritional value. With a strong presence in both domestic and international markets, İpek Bulgur is certified with TSE, Food Production Permit, ISO 9001:2015 Quality Management, and ISO 22000:2018 Food Safety Management standards. Our Mission: To produce the highest quality bulgur while protecting natural resources and promoting sustainable agriculture. Our Vision: To become the leading global symbol of authenticity and flavor with Mardin Bulgur.
Turkiye
Founded in 1982 by Süleyman Işık, Işıklar A.Ş. is a well-established family-owned company with over 39 years of experience. The company is based in Mersin, Turkey, and operates in a 9,000 m² production facility. Işıklar A.Ş. is active in five key sectors: pulses production, construction, logistics and warehousing, bonded warehousing, and solar energy systems. The company stands out with its advanced facility capable of producing 10 tons per hour of red, yellow, and green lentils, in addition to chickpea, kidney bean, and popcorn sorting and packaging operations. Its group companies include Işıklar Bakliyat, Interport Logistics, Artes Construction/Pulses, and HTC Agro. Vision: To become a key player in both local and international markets. Mission: To continuously expand production capacity and service excellence while leading its sectors with innovation and quality.
Turkiye
Our company has decades of experience in the import and export of various food products, primarily beans, rice, and nuts. Leveraging this expertise, we have established a strong and reliable position in the industry by providing high-quality products and excellent service, earning the trust of our valued customers and partners. The majority of our activities focus on the import and export of legumes, nuts, dried grapes, saffron, dates, Iranian pistachios, dried figs, starch, and similar products. We maintain integrity and strong support to ensure quality supply chain management.
Turkiye
Founded in 2007, Çerez Pazarı operates from its 2,000 m² hygienic facility in Erenler, Sakarya, offering wholesale and retail sales of premium quality nuts, dried fruits, Turkish delights, and spices. Our products serve a broad customer base both domestically and internationally. We provide a wide variety of raw and roasted nuts, assorted Turkish delights, spices, and bakery ingredients, all stored under optimal conditions to ensure freshness and hygiene compliance. Customer satisfaction is our priority. We offer easy communication channels for bulk orders and cater to health-conscious consumers and professional bakers alike.
Turkiye
Founded in 1976, our company has become a pioneering force in industrial nut processing and food imports. Thanks to the visionary leadership of our founder, Sedat Yalçın, and the energy brought by his son, K. Alper Yalçın, who joined the company in 2007, we continue to grow with innovation and dedication. We process premium nuts such as pistachios, almonds, walnuts, and hazelnuts into various forms — peeled, sliced (file), chopped, powdered, and matchstick-cut — tailored for industrial applications. In addition, we import a range of instant beverages including gold and classic coffee, coffee creamer, hot chocolate, and 3-in-1 mixes. With the launch of our coated dragee line in 2014 — featuring varieties such as hazelnut, raisin, almond, coffee, and colored pebble dragées — we further expanded our innovative product range. Today, we are proudly recognized as a leading and exemplary company throughout Turkey’s Central Anatolia region.
Turkiye
A heritage of quality from Malatya to Istanbul’s Spice Bazaar... Founded in the 1870s in Malatya and later established at the iconic Spice Bazaar in Istanbul, Malatya Pazarı Palancı has carried its legacy of premium quality into the modern era. With its wide selection of traditional snacks, the company has become one of Turkey’s leading producers of nuts and dried fruits. By blending traditional methods with advanced technology, Malatya Pazarı Palancı supports local agriculture, prioritizes consumer health, and contributes to the national economy with responsibly sourced and sustainable products. With a growing logistics network, dedicated R&D, and skilled workforce, the company continues to share the rich flavors of Turkish culinary heritage with both domestic and international markets—preserving quality, taste, and authenticity for generations to come.
Turkiye
ASFOOD Gıda – Land of Traditional Flavors Since 2000, we have been actively working as a family business in various areas of the food industry. With the knowledge and experience we've gained, we are now proud to introduce our brand ASFOOD, bringing together authenticity and quality in every bite. We collaborate with farmers both in Turkey and abroad, ensuring reliable, high-quality service for our valued partners through a secure and transparent supply chain. Our Vision We prioritize food safety and top-quality standards, holding certified quality assurance documents. In the production of nuts and dragees, we emphasize hygiene and freshness throughout every stage—from raw material selection to final delivery. Our Mission With a strong focus on innovation and R&D, we constantly expand our product range while adapting to modern technology. Staying true to our trusted and honest identity, we are committed to providing consumers with safe, high-quality products without compromise.
Turkiye
Altıntop Kuruyemiş was founded by Veli Tefenlili, who began his commercial journey with the support of his sons İbrahim, Ramazan, and Hakkı Tefenlili. What started with roasted chickpeas (leblebi) and a retail nut shop has grown into a leading brand in the nut and snack industry. Through strategic investments, our production facility has expanded to 12,000 m², achieving a production capacity of 150 tons, and incorporating advanced Procter roasting machines capable of 2 tons per hour. Today, Altıntop Kuruyemiş operates with over 125 employees, delivering up to 50 tons of roasted products and 600,000 packaged units daily to both domestic and international markets. Our journey starts in the fields — we source our raw materials directly from local farmers, ensuring traceability and freshness. Once at the facility, the products undergo washing, stone separation, sortex selection, and color grading before being stored as raw materials. Based on order flow, the production is carefully scheduled, roasted in high-tech ovens, and packaged to match customer preferences, guaranteeing delivery to the end user as fresh as the first day.
Turkiye
Akyüz Group is a well-established family-owned company founded in 1998 in Gaziantep, Turkey. With a professional, well-educated, and experienced team, the company operates in import–export, general trade, and logistics, while also producing natural, fresh, and delicious nuts and dried fruits under its food brand Nesreen. Certified with ISO 9001, ISO 22000, HALAL 1500, and FDA, Akyüz Group has made major investments in its production facilities to solidify its presence in the nuts and dried fruit industry. With a strong emphasis on quality, trust, hygiene, and customer satisfaction, the company blends the natural tastes of the earth with unique recipes and delivers them through a modern distribution network that ensures freshness and crispness, bringing the finest products directly to consumers’ homes.
