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Turkiye
Amana Foods – 1986’dan Beri Helal Et ve Gıda Üretiminde Lider 1986 yılında kurulan Amana Foods, en son gıda işleme teknolojilerini kullanarak, en yüksek uluslararası standartlara uygun, güvenli, lezzetli, besleyici ve rekabetçi fiyatlı gıda ürünleri sunmayı kendine misyon edinmiştir. Bu yaklaşımı sayesinde, Orta Doğu’nun en büyük gıda ve et işleme şirketlerinden biri haline gelmiş, özellikle helal et işleme alanında uzmanlaşmıştır. Ürün yelpazesinde füme ve aromalı tavuk, hindi ve dana jambonları, rosto, mortadella, sosis, dana salam ve pepperoni gibi soğuk şarküteri ürünleri; ayrıca konserve et ürünleri (konserve jambon, sosis, corned beef, kıyma vb.) bulunmaktadır. Markaları arasında Hana, Bavaria, Laziza, Al-Mara’i, Al Basateen, Zester yer almakta olup, ayrıca birçok markaya özel marka (Private Label) üretim hizmeti vermektedir. Amana Foods, helal et tanımına sıkı sıkıya bağlıdır; kuruluşundan bu yana hiçbir zaman domuz eti veya türevlerini tesislerine sokmamış ve sokmayacaktır. Şirket, bölgesinde alanında dört önemli ISO belgesine sahip ilk firma olmuştur: ISO 9001 kalite yönetimi, ISO 22000 gıda güvenliği, OHSAS 18001 iş sağlığı ve güvenliği, ISO 14001 çevre yönetimi. Üretim, kalite kontrol ve pazarlamadaki üstün yetenekleri sayesinde ürünlerini dünyanın birçok ülkesine ihraç eden Amana Foods, BAE ve Levant bölgesindeki üç üretim tesisiyle müşterilerine hizmet vermektedir.
Turkiye
Simitçi1453 – More Than Bread, A Heritage and Trust The journey of Simitçi1453 began in a small 30-square-meter shop where the dough kneaded by the father was baked in the neighborhood oven. Simit transformed from a simple product to a symbol carrying culture and tradition. With the first production of frozen simit, we promised freshness would reach everywhere. Since 2008, we have rapidly grown into a global brand by 2024. Thanks to our cold chain system and dedicated team, we deliver consistent quality everywhere. Simitçi1453 embodies a story in every simit and a family spirit in every success. We carry a culture that unites past and present, tradition and technology, and continue baking with the same passion as day one.
Turkiye
Bek is more than just a bakery; it is a story of passion passed down through generations, blending the aroma of tradition with a vision for the future. Since its inception, Bek has delighted customers with freshly baked cakes, buttery cookies, fragrant pastries, and delicately prepared desserts, all crafted from the finest natural ingredients, free from artificial additives. Every dessert is a journey that begins with love and patience, shaped by skilled hands that respect both time and craftsmanship. Committed to sustainability, Bek partners with local producers and minimizes its carbon footprint, striving to be not only the bakery of today but also of the future.
Turkiye
Unadam – The Innovative Name of Natural Taste Founded in 2012 in Ankara, Unadam entered the food industry by producing high-quality tortillas and lavash bread. With a strong focus on natural ingredients and taste, and without the use of additives or preservatives, Unadam quickly established a firm position in the market. All raw materials, including flour, are sourced from local, natural, and additive-free suppliers, selected with great care. Our R&D and product development activities are carried out in collaboration with academic advisors and leading industry partners. In our BRC-certified facilities, we combine traditional recipes with cutting-edge production technology, delivering products at the highest standards of hygiene and quality. Today, with two factories operating on a total area of 5,000 m², Unadam develops tailor-made solutions for its clients, maintaining a leading and innovative position in the lavash and tortilla segment. Our vision is to become a preferred global brand, just as we are in the national market.
Turkiye
Serafood is one of Turkey’s leading food producers, with a successful history dating back to 1985 when the brand journey began in Germany. Today, it continues as a proud Turkish brand included in the prestigious Turquality program. With two modern production facilities in Aydın and Manisa, and a logistics hub in Germany, Serafood exports premium-quality Mediterranean flavors to over 45 countries. Serafood’s vision is to become the most recognized and trusted Turkish brand in every market it enters, distinguished by its innovative products reflecting traditional Mediterranean culinary culture. Its mission is to offer consumers traditional Mediterranean tastes in a natural, innovative, high-quality, and convenient way — all while creating sustainable value for stakeholders and society through ethical principles. The company is driven by core values of innovation, customer satisfaction, transparency, financial sustainability, and social responsibility — positioning Serafood as a trusted pioneer in global food markets.
Turkiye
Pansa Gıda was established in 2015 in the Sarıçam district of Adana with a vision to bring innovation to the bakery sector. By blending traditional Turkish flavors with modern production standards, the company rapidly expanded in both local and national markets. Starting from a small production facility, Pansa Gıda continuously developed itself to meet consumer demands and has become one of the leading players in the sector with a broad product range. The foundation of Pansa Gıda’s success lies in its dedication to customer satisfaction, commitment to authentic taste, and adherence to high hygiene standards. This success story, which began in Adana, is built on quality and trust.
Turkiye
Brownies Food & Co. – Turkey’s Leading Premium Brownie Producer Founded in 2016 in İzmir, Brownies Food & Co. is a specialized brand in premium brownie and dessert production. In 2019, the company launched its own e-commerce platform to strengthen B2B and B2C sales channels, delivering products both domestically and internationally. With a 2,500 m² production facility in Kemalpaşa, Brownies Food & Co. meets increasing demand supported by a strong global distribution network. The company adheres to high quality and food safety standards, holding certifications such as BRC (AA+) and ISO. It also offers vegan alternatives, avoids palm oil, and rigorously follows hygiene protocols. Women make up 80% of the workforce in facilities operating under a strict halal food policy. Halal Food Policy: All production stages comply with OIC/SMIIC1 standards, Turkish Food Codex, and Islamic jurisprudence. Halal safety risks are managed throughout the supply chain, and employees receive continuous halal training.
Turkiye
Bistorya Gıda – Global Taste Rooted in Turkish Tradition At Bistorya Gıda, our mission is to produce and deliver fresh, healthy, and delicious food to as many people as possible. Through our brands Simitçi Dünyası and Fast Bakery Konsept, we operate hundreds of branches in Turkey and abroad. With our Bistorya brand, we reach consumers in over 50 countries including the USA, Canada, Australia, the UK, Europe, Dubai, and Oman. We also produce private label (P/L) products for many distinguished brands. With a 10,000 m² production facility, over 1,000 employees, and international certifications including BRC, IFS, ISO14001, ISO9001, ISO22000, and HALAL, we maintain a strong foundation in quality, trust, sustainability, and corporate responsibility. Backed by skilled human resources and tech-integrated infrastructure, we offer our core products and wholesale operations in the frozen food segment. We manage the entire value chain – from raw material procurement to marketing and distribution – in compliance with international standards. Through our HoReCa sales network, we serve cafes, restaurants, hotels, retail chains, and large enterprises with a wide range of high-quality products, catering to both businesses and end consumers. Our flavorful offerings enrich dining tables with convenience, taste, and tradition. We are a brand that values the richness of the land, the effort of labor, and the joy of sharing – always striving to be the first choice for flavor lovers worldwide.
Turkiye
Diamon Agro – International Expertise in Nuts & Dried Fruits Ingredients Diamon Agro is a global food ingredient company with nearly three decades of experience manufacturing and supplying premium nuts and dried fruits ingredients. Operating across countries including China, Australia, Dubai, Turkey, Ukraine, Hungary, and Italy, we export to 68 countries worldwide. Our innovative and dedicated teams believe in the power of natural nuts and dried fruits for health and wellness, emphasizing close partnerships with our clients and putting customer satisfaction at the core of our business. We customize products and services to meet customer needs, maintain the highest global food safety standards, and build long-lasting business relationships based on trust and quality. Our vision is to be a reliable partner delivering nutritious, safe, natural, and tasty food ingredients to clients and local markets globally. Our mission focuses on raising awareness about healthy eating, encouraging the inclusion of our natural products in daily diets, and ensuring hygienic production and consistent quality.
Turkiye
Akil Food aims to bring a unique flavor to the food sector and your dining tables with practical products crafted by master chefs that taste like homemade delicacies. Under our GUSTOTERRA brand, we offer a wide range of products including bouillons, ready soups, noodle sauces, puddings, baking aids (baking powder, vanilla, jelly), ready hot beverages, and whipped cream. Our core principle is maintaining customer satisfaction at the highest level by ensuring continuity in quality and standards across all our products. Producing safe and trustworthy products that we would confidently consume in our own homes is our primary mission. We fully comply with national and international legal requirements and manufacture according to ISO 22000:2018 Quality and Food Safety standards. Together with our suppliers and employees, we embrace continuous improvement, effective quality management, and sustainable service practices. By leveraging technology-enabled fast communication and effective feedback management, we respond promptly to customer requests, guarantee on-time delivery through efficient resource use, and place great emphasis on staff training to raise conscious individuals and promote social awareness. Akil Food continues to add value to your kitchens with authentic and reliable products.
