Egypt

EGYSPICES is a family-owned company specialized in the production and export of spices, herbs, seeds, and pulses.
Founded in 1930 in Fayoum, Egypt, a region known for its fertile soil and ideal climate for growing high-quality spices and herbs, the company began exporting in 2002.
With three generations of experience, EGYSPICES has built a strong global reputation for quality, reliability, and trust.

The company owns its own farms and cooperates with local growers, providing them with financial and technical support to ensure top-quality yields that meet international standards.
Its modern warehouses and advanced processing facilities are managed by highly trained teams who ensure strict quality control and compliance with international food safety regulations.

At EGYSPICES, we combine tradition and innovation, offering premium products such as fennel, coriander, cumin, anise, sesame, peppermint, chamomile, hibiscus, lemongrass, red pepper, and dried molokhia, while maintaining competitive prices, transparency, and consumer trust.