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Turkiye
One of Turkey’s Leading Pulse Suppliers Founded in 1980 by Nuri Konuk, our company became one of the highest quality suppliers of green lentils and chickpeas in Turkey by 1990. Our main facility in Yozgat Sorgun covers 10,000 m² with 15 experienced employees, utilizing up-to-date cleaning, sorting machines, and bagging equipment to ensure professional production standards. In 1992, we opened our first branch in Ankara’s Gimat Wholesale Market, followed by a second branch in Istanbul’s Rami Food Wholesale Market in 1995, establishing a strong pulse market presence in Turkey’s major cities. In 2002, we expanded internationally by opening a third branch in Mersin, a major port city. Today, from our headquarters in Yozgat Sorgun and our branches, we serve Europe, Central Asia, North Africa, and Arab countries with natural and healthy products.
Turkiye
With over 26 years of industry experience, Yayla Agro Gıda is a leading player in the rice, legumes, and processed food sector. Operating from its state-of-the-art factories in Ankara and Mersin with an annual production capacity of 1 million tons, the company supplies its products across Turkey in 81 provinces and over 60,000 retail points. Internationally, Yayla actively exports to more than 100 countries, mainly under its global brand Legurme. Dedicated to innovation, R&D, and sustainability, Yayla Agro invests in renewable energy and zero-waste practices. Its upcoming factory in Niğde, set to open in 2024, will expand its portfolio with ready meals, plant-based healthy snacks, gluten-free and organic products. Certified with ISO, BRC, IFS, Halal, and Kosher standards, Yayla Agro ensures world-class food safety and customer satisfaction.
Turkiye
A story that began in 1965... Our journey started with the dedicated farming efforts of Ali Tiryakioğlu and strengthened by the establishment of our lentil processing facility. As a growing and evolving family, we have become a leading agricultural supply chain company with operations in 11 countries and 26 production facilities, expanding from a small family business to an international player. Delivering from farm to table with confidence Leveraging our operational capabilities and deep agricultural expertise, we ensure safe, healthy, and efficient delivery of products to consumers. We manage every step from farming to storage with comprehensive infrastructure. Global presence and partnerships Sourcing products from over 30 countries, we process them with advanced technology and distribute to nearly 70 countries via our companies across the Middle East, Africa, Americas, Central Asia, and Europe. Through strategic partnerships with Sunrise Foods International and Ozark Organics, we hold a strong position in the organic agriculture and feed sectors worldwide. Sustainability is in our DNA Committed to environmental sustainability, bioeconomy, social impact, and efficiency, we proudly participate as a signatory to the United Nations Global Compact.
Turkiye
Bloom Gusto Gıda, founded in 2024, is a dynamic food company inspired and supported by the deep expertise of its group companies in the food manufacturing sector. Aiming to become a key player in retail food production, the company specializes in grain-based products and popcorn, combining traditional ingredients with gourmet recipes to offer a refined taste experience. With a commitment to quality at every step, Bloom Gusto carefully processes raw materials sourced directly from local farmers, delivering fresh, flavorful, and innovative products to the market. The company is poised to become a reliable supplier for both domestic and international markets through its dedication to food safety, quality, and excellence.
Turkiye
Beşsan Makarna Food Industry and Trade Inc. Beşsan Makarna, an investment of Beşler Group in the pasta sector, started its operations in 2004 and has become one of Turkey’s largest pasta producers. With a production capacity of 300 tons per day in its facility spanning 37,960 m², the company exports to approximately 80 countries worldwide. Committed to quality and food safety at every stage, Beşsan has been awarded the “Golden Brand” by the Consumers Protection Association and “Most Successful Company” by TÜGİS. It also holds the prestigious 5-star “Recognized for Excellence” award from the European Foundation for Quality Management (EFQM). Beşsan is a pioneer in Turkey, being the first to produce boxed pasta and gluten-free pasta. Producing high-quality pasta and semolina under strong brands like Beşler, Santa Sophia, and Pastacity. Mission: To provide quality products, increase brand awareness, contribute to the economy with environmental sensitivity and social responsibility. Vision: To become the most recognized Turkish brand in the global pasta industry.
Turkiye
AS BESİN – The Name of Quality Since 1970 Founded in 1970, AS BESİN began its journey in the food industry and became a pioneer by focusing on lentil production starting in 1990. With the motto “The Name of Quality is AS”, the company has positioned itself as a leader in the sector, consistently raising the bar in food manufacturing. Operating from a 10,000 m² closed facility built on 12,000 m² in Gaziantep’s 2nd Organized Industrial Zone since 1995, AS BESİN is renowned for its innovation and high production standards. Key achievements: First bulk lentil production in Türkiye First dry-cleaning processing system First fully automated bulgur production Hygienic, touch-free integrated production facility First pistachio plant compliant with international standards With certifications such as ISO and internal microbiology laboratories, AS BESİN ensures food safety, hygiene, and sustainability in every process.
Turkiye
Anadolu Agro – Turkey’s Leading Popcorn Producer with 30 Years of Experience Building on decades of expertise in pulses and cereals since 1994, Anadolu Agro was established in 2016 with a dedicated focus on popcorn production. Today, it stands as one of Turkey’s foremost popcorn producers. With an annual production capacity of 40,000 tons, Anadolu Agro produces 40% of Turkey’s total popcorn output. Its state-of-the-art facility in Mersin processes up to 400 tons daily through drying, sieving, and sorting. The company delivers premium popcorn products under its own brands POPCİN, CİNEPOP, ALPATLAT, as well as private labels for its clients, ensuring the highest quality standards. Anadolu Agro is committed to quality, sustainability, respect for nature, efficiency, corporate governance, and customer satisfaction. The company actively contributes to the national economy and agriculture, supports rural development, and generates employment in Turkey’s countryside.
Turkiye
ALESTA GIDA – Trusted Quality in Pasta & Semolina Production Since its establishment in 1985, ALESTA GIDA SANAYİ ve DIŞ TİCARET A.Ş. has been a leading manufacturer in the pasta and semolina industry, operating in fully integrated and modern production facilities that meet global standards. Our products are made from 100% high-quality durum wheat, processed in fully automated, computer-controlled systems without human contact. Each batch undergoes rigorous quality control tests—both before and after production—in our state-of-the-art laboratories by our team of experts. With a portfolio of over 35 different products, we cater to both domestic and international markets. We prioritize food safety, hygiene, and consumer well-being. Our company is certified with ISO 9001, ISO 22000 (HACCP), and HALAL certifications, demonstrating our commitment to excellence and global standards. Today, our brands are proudly exported to over 60 countries across Asia (including the Far East), Africa, North America, South America, and Europe—making ALESTA a globally recognized name in food manufacturing.
Turkiye
Aklar Group – A Trusted Name in Food Wholesaling and Retail Founded in 1984 under the leadership of the late Hacı Yusuf Akçaren, Aklar Gıda began its journey as a family-run wholesale food business. Over the years, with consistent efforts and sincerity, our growth has been steady and meaningful. Our first retail store opened in 1994 in Bahçelievler, Istanbul, marking a new chapter in our expansion. Soon after, we established a strong presence at Mega Center, one of Turkey’s leading food wholesale hubs. By 2005, Aklar had grown into a network with one central hub and four branches. Adapting to evolving retail dynamics, we launched new brands such as Aklar Cash & Carry, Aklife, and Aklar Gross, all unified under the umbrella of Aklar Group. Acknowledging the growing digital demand, we launched our e-commerce platform www.aklarsanalmarket.com, offering competitive prices and a wide range of national and local brands across Turkey. Our Mission: To ensure sustainable customer satisfaction with a strong corporate structure, happy employees, high-quality products, and affordable prices—while contributing to the national economy through responsible and sustainable growth. Our Vision: To continuously enhance our service quality and become a leading and trustworthy brand in the food retail and wholesale sectors.
Turkiye
Narpa Narin: Over Half a Century of Excellence in Pulses and Food Production Established in 1957, Narpa Narin is a well-established Turkish food company specializing in the production, processing, import, and export of pulses, grains, spices, and nuts. With state-of-the-art facilities in Mersin and Antakya, the company has become a trusted name in both local and global markets. Its Mersin plant spans 72,000 m² of land (45,000 m² indoor) and includes multiple dedicated factories for red lentils, rice, chickpeas, beans, spice processing, and retail-style packaging, with a combined monthly capacity of over 37,000 tons. Storage facilities include 140,000 tons of horizontal warehouse space and 6,000 tons of steel silos. Key export destinations: Middle East, Far East, Europe, North Africa Main products: Red lentils, rice, chickpeas, green lentils, bulgur, semolina, dried apricots, pistachios, dried figs, olive oil, tomato paste, spices, and coffee. Narpa Narin also imports food products from countries like USA, India, Pakistan, Egypt, Brazil, and Canada, repackaging them under its own Narpa brand and distributing them through retail chains across Turkey. With a strong focus on quality, food safety, automation, and logistics infrastructure, Narpa Narin continues to expand its footprint while remaining committed to delivering safe, hygienic, and cost-effective food products to its customers worldwide.
