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Turkiye
Our success story began in 1968 with a 25 m² workshop under the name “Yayla Şekercisi,” producing traditional sweets. Today, we continue our journey on a 5,000 m² facility where we manufacture biscuits, wafers, crackers, and cakes, earning the trust of consumers both locally and internationally. Our second factory, currently under construction in Ereğli Organized Industrial Zone, spans 10,000 m² and is expected to commence operations by the end of 2023. This will significantly expand our production capacity and market reach. Since our establishment, we have operated with a strong commitment to quality, service, and sustainable growth, constantly expanding our product range and target markets with determination. Our mission is to be the first choice of customers through our reliable products, solutions, and post-sale services, guided by strong business ethics. Our vision is to be an admired and respected company in our sector, known for product quality and a consistent pricing policy.
Turkiye
Tandoor Lavaş – Pioneer of Natural, Safe, and Additive-Free Flatbreads Tandoor Lavaş is a proud brand under UNNU Gıda, active in the bakery sector since 1994. As a pioneer in the mass production of natural and additive-free baked goods, we combine the essence of traditional village recipes with modern food technology. Inspired by the hands of village mothers, our lavash production technique uses stone-milled flour from carefully selected wheat. We are proud to be the first factory in Turkey to produce 90 million lavash breads annually without any additives—backed by internationally recognized certifications. Why Tandoor is Different: Naturally baked products Whole wheat lavash using stone-milled flour Additive-free, easy-to-digest bread Certified by FSSC 22000, ISO 22000, and ISO 9001 Highest hygiene and food safety standards Customer-centered marketing and communication Our Core Values: Integrity, respect for society, responsibility, hard work, patience, consumer focus, fairness, and continuous development. Tandoor Lavaş aims to deliver not just quality products, but also a reliable, transparent, and growth-driven customer experience.
Turkiye
Unadam – The Innovative Name of Natural Taste Founded in 2012 in Ankara, Unadam entered the food industry by producing high-quality tortillas and lavash bread. With a strong focus on natural ingredients and taste, and without the use of additives or preservatives, Unadam quickly established a firm position in the market. All raw materials, including flour, are sourced from local, natural, and additive-free suppliers, selected with great care. Our R&D and product development activities are carried out in collaboration with academic advisors and leading industry partners. In our BRC-certified facilities, we combine traditional recipes with cutting-edge production technology, delivering products at the highest standards of hygiene and quality. Today, with two factories operating on a total area of 5,000 m², Unadam develops tailor-made solutions for its clients, maintaining a leading and innovative position in the lavash and tortilla segment. Our vision is to become a preferred global brand, just as we are in the national market.
Turkiye
Hayfene – A Legacy of Taste and Trust Since 1886 Hayfene’s story begins with a family trading heritage that dates back to the 1500s, spanning Istanbul, Egypt, and Malatya. In 1886, the foundations of our current business were laid by our ancestor Hacı Ali Efendi. Over generations, our name evolved—from being recognized by our forefathers’ names to becoming known as “Ucuzcular,” and today, we proudly operate under the brand name “Hayfene” as the fifth generation of our family legacy. The name “Hayfene” comes from a traditional children’s game in Malatya, where kids gather food from neighbors to create a shared picnic. Inspired by this sense of togetherness, we aim to bring people around food, offering healthy and delicious products that foster unity and well-being. We specialize in producing and selling a wide range of high-quality food products including spices, herbal teas, oils, sauces, dried fruits, and nuts. These are available through both digital channels and our retail stores. Our customers include individuals, families, and institutions that prioritize quality and healthy living—ranging from top hotels and restaurants to gourmet food retailers across Turkey. Hayfene is more than a brand—it’s a symbol of family heritage, unity, and trusted taste.
Turkiye
Every experience carries a magnificent story. With over 50 years of experience, Şekeroğlu Group combines traditional flavors with modern and healthy production techniques, continuing its operations without compromising on quality or hygiene. Starting with spices, our journey now includes a wide range of products led by the second and third generations of the family: from traditional favorites like Menengic, Dibek, and Ottoman Coffee, to innovative blends like Ruby Chocolate or Hazelnut Dibek Coffee. The product line has expanded to include Practical Köfte Sets, Pomegranate Sauce, and Snack Desserts—easy to use and enjoyable. Most recently, with the launch of the Lokum-Love brand, we entered the Turkish delight market and quickly rose to a prominent position. Certified with quality and management systems such as ISO and OHSAS, our brand reaches consumers through major retail chains in Turkey and Europe, as well as online platforms. By 2025, we aim to establish our own retail store chain across Turkey, while strengthening brand recognition in Europe and the Middle East. We advance with firm steps, empowered by values like loyalty, fair sharing, quality, and continuous improvement. Our Values We are a family rooted in trust, loyalty, fairness, human-centered thinking, openness to innovation, and a strong focus on quality. Our Mission To offer unique coffee varieties and local delicacies with our own signature style, combining high quality with affordable prices to delight consumers. Our Vision By 2030, to become a widely recognized food brand across Europe and the Middle East, and a trusted supplier to both national and local retail chains within Turkey.
Turkiye
Glutensiz Sofra was established after extensive R&D efforts to produce gluten-free flour and gluten-free food products in a 2,200 m² closed facility. Supported by a dedicated team of doctors, food engineers, agricultural experts, biologists, and chemists, the company is committed to producing higher-quality, tastier, and healthier gluten-free foods for individuals who follow or require a gluten-free diet. Using the latest technology, Glutensiz Sofra carefully processes its own gluten-free grains and transforms them into gluten-free flour blends under hygienic conditions. It also produces delicious, freshly baked gluten-free bread in its own specialized bakeries. Our mission is to deliver reliable, nutritious, and high-quality gluten-free foods for both health-conscious consumers and individuals with celiac disease, maintaining excellence from field to shelf. Our vision is to become the most preferred gluten-free brand by continuously creating new value through total quality awareness, increasing brand recognition across all sales channels, and offering innovative and premium-quality gluten-free products. Our ethical values emphasize the importance of upholding ethical and moral principles in all company operations, ensuring these values are embraced by all stakeholders.
Turkiye
SASİ Gıda (Salim Yiğit) Textile Construction Tourism and Industry Trade Ltd. Co. is a leading company operating 70 branches across Turkey, with two production facilities located in Ankara and Istanbul. The company owns three brands, including Tombiş and Pancakes Academy (Super Bubble). SASİ Gıda aims to bring the authentic flavors of Kayseri cuisine combined with the rich Turkish-Ottoman culinary heritage to its customers. Operating under the philosophy "Good food requires effort," SASİ’s Ziyafe Restaurant offers a diverse menu featuring traditional Turkish-Ottoman and Kayseri specialties, prepared with dedication and care. Committed to food safety and halal standards, SASİ adheres to TS EN ISO 22000:2018 Food Safety Management System and halal certification while prioritizing customer satisfaction and environmental sustainability.
Turkiye
Rast Grup has set its sights on a unique and often overlooked fruit — the date — and has successfully developed around thirty innovative products derived from it. As the only company in Turkey and globally to produce such a wide range of date-based items, Rast Grup aims to expand its presence worldwide by continuously introducing new, innovative products. The company is committed to addressing emerging product demands in the global market through effective, tailored market solutions. With its expert team, Rast Grup conducts comprehensive analyses of products, competencies, and market dynamics to deliver top-tier services to its clients. Our Vision: To become one of Turkey's largest companies with a global impact, recognized for its R&D-based innovative products, high-quality manufacturing standards, and a wide international distributor and dealer network that ensures customer and supplier satisfaction. Our Mission: To introduce the world’s first "Binbir Deva" date juice to consumers year-round, share the miracle of dates with people, and continuously innovate by offering unique, high-quality products.
Turkiye
Kurex Foods – A Global Leader in Culinary Excellence Established in 2011 and based in Istanbul's Trakya Free Trade Zone, Kurex Foods has rapidly become one of Turkey’s leading food manufacturers. Specializing in stock cubes, powdered and liquid seasonings, and soups, we proudly produce under our own brands: DELISH and KITCHEN MATE. Driven by innovation and a deep understanding of global food trends, our expert management team has successfully built a strong export network spanning South America, the Caribbean, South Korea, Japan, North Africa, and the Middle East. At Kurex Foods, our mission is to deliver premium quality, consistent taste, and innovative packaging. With internationally recognized certifications such as BRC, ISO 9001:2000, HACCP, and HALAL, every Kurex product reflects our commitment to hygiene, flavor, and customer satisfaction. We continue to strengthen our relationships with global partners through creative product design, strategic marketing, and superior retail support — delivering value with every product.
Turkiye
Hemsi Agricultural Products Trading and Industry Inc. – Mediterranean Flavors Specialist Founded in 1984, Hemsi Agricultural Products is a dynamic company specialized in the export of canned and agricultural products. Combining inherited expertise with innovative management, the company continues to expand its product range, delivering the exquisite flavors of Mediterranean cuisine. The product portfolio includes canned items such as pepper pickles, stuffed varieties (dolma), ready meals, dried tomatoes, pickled vine leaves, capers, mixed pickles, bruschetta, tomato paste, and pizza sauce. Additionally, Hemsi is a leader in the processing, import, and export of oil seeds, spices, aromatic herbs, and pulses.
